Wedding at Château de Brégançon: between vineyards and sea
Wedding reception in a wine château in Provence at Bormes-les-Mimosas
On 22 June, Charles and Florine said "I do" in the south of France at the Château de Brégançon near Bormes-les-Mimosas. A chic and Provençal outdoor wedding that seduced their 200 guests.
A wedding in a dream setting in Provence: the Château de Brégançon
To celebrate their union at the beginning of the summer, the bride and groom gathered their families and friends at the Château de Brégançon near Bormes-les-Mimosas, an exceptional location that left no one indifferent.
Famous in the Provence-Alpes-Côte d'Azur region, the Château de Brégançon is a family estate that has been passed down from generation to generation for almost two centuries. It is one of the oldest vineyards in the Var at Bormes-les-Mimosas. Beyond its rich historical past, the estate is renowned for its idyllic location: between Saint-Tropez and Toulon, between vine and sea, the estate is located in the heart of the Côtes de Provence region.
As you can see, the 17th century residence offers Charles and Florine's guests an unobstructed view of the 52 hectares of vines on one side and the Mediterranean Sea on the other.
It is in this idyllic environment that Atawa intervened to sublimate it!
Nomadic tent rental in harmony with the winery
For the occasion, Atawa and its teams set up a 300 m² nomadic Stretch tent. To be in harmony with the location and the Provencal theme of the reception, the canvas was white, open to the garden and completed by a wooden floor on a frame. Stretched on eucalyptus poles and lit by a string of lights and stand-alone orange and purple LED spotlights, it alone gave an incredibly chic and cosy atmosphere to the wedding reception.
Until the end of the night, the guests took advantage of this exceptional location: direct and privileged access to the beach, a breathtaking view of Bormes-les-Mimosas, greenery and palm trees...
An elegant white decoration for this Provencal wedding
For the decoration, Charles and Florine opted for white. Tablecloths, chairs, crockery, everything was very pure. Bouquets and centrepieces made of eucalyptus and field flowers in purple and orange were beautifully arranged on the rectangular tables. The guests enjoyed the seated meal while everyone stood up for the pièce-montée and the champagne fountain. It was magical!
Prior to the event, Atawa's teams went to the Château de Brégançon for a technical survey. They had to propose the most suitable event tent for the reception and check the accesses so as not to damage the garden or the listed infrastructures. An Atawa coordinator was present on the D-Day and ensured that the equipment was properly installed while listening to the bride and groom, the wedding planner and the owners of the venue.